EATOILS™ SUPERFRESH™ Deep Cleans All Hard Surfaces - Even Granite + Corian™!

With the emphasis today on specialty cleaners that only do particular jobs, it is a real discovery to find a product that outperforms traditional cleaners and yet can truly be a multi-purpose cleaning product - both industrially and for household use.

EATOILS™ SUPERFRESH™ is that product.  SUPERFRESH™ is GREENER-CHOICE™ APPROVED GREEN, it contains no harmful ingredients, it is pH neutral, and it outperforms traditional cleaning products - virtually every time!

A few years ago when we were developing our EATOILS™ product line we were looking for 1) an exceptional floor cleaning product, 2) a bathroom cleaner/deodorizer, and 3) a continuous cleaning product - ideally we were looking for a single product that would replace many household cleaners with a single product - we developed this product - EATOILS™ SUPERFRESH™ - it does an amazing job today - and it will keep on working for up to 4 days with continuous microbial cleaning action!

The unique formula in our EATOILS™ SUPERFRESH™ not only removes all soils, grime, dirt, and sources of odor from the surface at the time of cleaning, but it keeps on working deep down in the pores of every surface including cracks and crevices to remove any residual materials.  Odors are eliminated immediately - and they don't come back, making this an ideal product for kitchen and bathroom cleaning, dumpster and loading area cleaning, and a multitude of specific hard surface cleaning and deodorizing applications for both industrial and household use.  It is strong enough for the toughest industrial and restaurant use yet gentle for home use.

As the product is pH neutral, it won't harm delicate surfaces so you can safely use it on wood, granite, Corian™, etc. without worrying about damaging anything.  Basically, if it isn't harmed by water, it won't be affected by EATOILS™ SUPERFRESH™.  It contains no solvents or harsh chemicals so it won't harm the finish on your floor, counter, furniture, etc. - in fact it will probably brighten it up.  Our clients typically report that floors are much brighter after being cleaned with EATOILS™ SUPERFRESH™.

And now for the best part - the cost of cleaning with our products works out to be actually much less than other products on the market, especially when you consider the total cost of cleaning.  How does it add up?

1) You only use a very small amount of product - 1 - 2 ounces of product per gallon of warm water (other products require a higher concentration therefore a higher cost per use).

2) You only need to wipe or mop the product onto the surface - no rinsing required - saving you time and money.  Other products require virtually double the time when you consider rinsing.

3) You get more mileage out of your pail of wash water with our products - other products get dirty fast, forcing you to pour out the old wash water every xxx square feet (you can insert the number here that you are encountering in your facility).  If you don't change it you'll need to clean the area again because you are continually putting your dirty mop onto the floor, spreading the dirty wash water back onto the floor -  When you clean with our products you are inoculating the surface with so many cleaning microbes that you can actually go until you are virtually at the end of your pail before mixing a new batch.


4) Since you are wetting everything once with our product your total time required to clean is much less than alternative methods - just mop and go. 

5) Just get the area wet with the product and it will start to clean everything in sight - and everything not in sight (continuous cleaning action means you get additional cleaning while you are at home in bed - it also means you can clean less often).

6) When you clean with our product you are also deodorizing - removing the sources of odors in one pass.  Other products only mask the smell so you need to clean more often when you use them. 

7) Cost of mop heads and cloths is much lower -  traditional products actually eat mops - chemicals that break down the dirt also break down the mop head - our clients report that a typical high use facility goes through a mop head per week per major area of cleaning when using traditional cleaners.  Our clients report that mop heads last at least 6 times as long when our products are used - they stay cleaner longer and they don't deteriorate nearly as quickly with use.  As a test, just compare the smell of your used mop head after cleaning with our products versus your current cleaning product - you'll find that it doesn't smell like mold - but it actually smells clean - our products don't eat your mop heads.

8) Pour the residue down your slowest moving drain and it will actually clean the drain and keep it running clear - alternative products actually can clog drains causing increased maintenance costs.

Take a few moments to figure out what your total cost of cleaning is and compare it to the total cost if you were to use our products - you'll be surprised to find out how much real money you are spending every time you clean with those other products.  We believe that once you have the information you will decide to try out our EATOILS™ SUPERFRESH™ and start saving money - every time you clean!

How about buying some today - just click here

If you would like to learn more about our EATOILS™ SUPERFRESH™ or the other products in our EATOILS™ GREENER-CHOICE™ APPROVED GREEN line of cleaning and treatment products come to our website or call our toll free number (North America) 866 621 8244 Monday - Friday 9:00 - 5:00 Eastern Time.  One of our Customer Service people will be pleased to look after you.

Deep Cleaning Vs. Sanitizing - What's Best?

Following the recent outbreaks of H1N1, MRSA, C. Difficile, and increasing fears of microbial and viral pandemics as reported in the media in the past few years, the public has finally caught on to the idea that germs are everywhere. With this awareness has come the expectation that we should be eradicating germs every day and everywhere.

In spite of the increased awareness about germs, there is still a need for clarification of situations where sanitizing (killing germs) and deep cleaning (removing soils, germs and other organic materials from surfaces) are required. To put it simply, soaps and cleaning products (including deep cleaning products like EATOILS™ products) do the 'cleaning', while sanitizers (including bleach, vinegar, peroxides, quat (quaternary ammonia), ammonia, etc.) kill germs - both the good ones and the bad ones.

Both jobs are necessary, particularly in sensitive environments however, many contractors and clients believe that sanitizing can be 'the magic bullet' - a one step solution - for solving the cleaning/sanitizing challenge. Both jobs need to be done yet there is no one product that does both jobs.  

CLEANING Regular soaps and traditional cleaning products remove surface soils and most germs. Deep cleaning MICROBIAL products like EATOILS™ GREENER-CHOICE™ APPROVED GREEN cleaning products also work like traditional cleaning products to clean soils and remove germs.  However these products also keep on working for up to 4 days - with microbial cleaning action - to remove trace organic matter from deep in surface pores, cracks and crevices; leaving the cleaned surfaces exceptionally clean.  

SANITIZING Sanitizing products kill everything on the surface for the few seconds they are in contact with the surface. This is ideal for situations where you want to prevent the spread of diseases or harmful microbial & viral infestations.

In reality, there is no 'one best solution' - a combination of both product groups is actually the best overall solution to keep a facility both clean and germ free - and a combination that effectively optimizes the use of Deep Cleaning products will yield the best overall results. As the Deep Cleaning products require time to do their total job, the timing of when to use each product can be critical - for example, you wouldn't want to apply Deep Cleaning products right before you apply a sanitizer as you would defeat the purpose of the Deep Cleaning product by killing the good microbes before they would have a chance to do their work. On the other hand, you could easily apply the Deep Cleaning product 30 minutes after sanitizing. Also, sanitizing "touch surfaces" like door handles, toilet seats, taps, hand drying equipment, etc. is probably a good part of a regular and frequent treatment regimen for a sanitizing product. In this case you might opt for sanitizing throughout the day and Deep Cleaning at quitting time (which would allow the Deep Cleaning product to work non-stop overnight) to yield your best result.

Depending on the sensitivity of the location (with hospitals, doctor's offices, daycare facilities, nursing homes and food service ranking as highly sensitive locations - factories and office buildings ranking as least sensitive locations) a cleaning contractor or janitorial staff can adjust the balance between the frequency of use of each of the two types of products - deep cleaners and sanitizers to meet the needs of their client/facility.

We have clients in all sectors of food service, hospitality, industry, health care, institutional, and government using our EATOILS™ GREENER-CHOICE™ APPROVED GREEN Deep Cleaning products. We can help you to design and set up a balanced application schedule for your facility using Deep Cleaning products and sanitizing products. If you have any questions or application concerns please call us toll free at 866 621 8244 (North America) or come to our website - customer service personnel are standing by, ready to serve you - Mon - Fri - 9:00 - 5:00 EST/EDT.

Green Knowledge Is Power

Here's another series of excerpts from an article confirming how important the movement to Green is for ALL Cleaning: FROM - The Easy Way To Go Green Newsletter


Many facilities decision-makers remain jaded by green products of the past. These early environmentally preferable options were often very costly and delivered questionable results. Because of this, scores of individuals were weary to fully embrace green product procurement.

Today, however, manufacturers are taking their years of research and development data and are implementing that expertise into green product formulations that outperform traditional chemicals at comparable costs with a reduced impact on building occupants and the environment.

Industry research shows that 72 percent of cleaning professionals prefer to clean with milder chemicals.

"Green cleaning is coming of age," opines Steve Ashkin, president of The Ashkin Group LLC.

Implementing Green

As statistics show, 70 percent of custodial professionals are interested in helping their company or organization go green.

Included in some product literature are steps that can be taken to ensure the success of your green cleaning initiative, including which chemicals and equipment will best suit your daily operations.

Green products must work well, use resources efficiently and not put human health or that of the environment at risk during or after use.

If a supposed green product does not meet this basic criteria, its level of greenness should be questioned.
The U.S. Environmental Protection Agency (EPA) estimates that people spend up to 90 percent of their time indoors.

As such, it is increasingly important that we clean our indoor environments with less toxic alternatives — notably those containing little or no volatile organic compounds (VOC) — that will not harm those occupying the buildings we clean and maintain.

Poor indoor air quality can hamper employee productivity and, according to the EPA, cost businesses "tens of billions of dollars per year."

Seeing The Difference


Going green is not only the proper thing to do from an environmental standpoint; it can be a financial boon, too.

Green cleaning — or using cleaning products and methods that focus on natural ingredients — is in the best interests of businesses, tenants and cleaning professionals. By using products with naturally derived ingredients, businesses can attract new customers and reap the rewards of having more satisfied tenants and employees, which contributes to a healthy bottom line.
According to a February 2009 Vatoca Partners survey, 7 out of 10 consumers prefer to patronize a business that demonstrates a commitment to the environment.

Because of its very nature, a green cleaning program will help reduce operational costs through improved efficiency and reduced product usage.

Overall, a green cleaning program can empower your facility, company or organization to reduce its carbon footprint while making for cleaner, healthier and happier indoor environments.
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EATOILS™ Products Are All Certified Green

EATOILS™ Products are GREENER-CHOICE™ APPROVED GREEN and are proven to outperform traditional chemicals.  If you are looking for cleaning and treatment products that are highly effective and safe for you and your family give us a call toll free at 866 621 8244 Monday - Friday 9:00 AM - 5:00 PM Eastern Time and we'll be pleased to help you.  Our website is http://www.eatoils.com where you can find many helpful answers to your product and application questions together with testimonials and actual case histories.

Understanding Bio-enzymatic Cleaners

There is a new "kid in town" and he's claiming to be the best solution for all your cleaning needs.  He claims that he is a Bio-enzymatic cleaner.  First thing you need to know is that no one product can do all of your cleaning jobs. 

There are three major jobs - sanitizing, de-scaling, and cleaning.  Sanitizing is used to kill germs - products are usually high acid or caustic products like bleach, quaternary ammonia, or other chemically based killing products.  De-scaling products typically remove salts like rust, calcium & lime deposits that can build up from hard water in sinks, bowls, and on tile surfaces in showers - these products are usually high acid based fluids which chemically 'etch' the salts away.  Both of these types of products are typically harmful to the user and carry 'skeleton hand' and other warnings on the labels.  Cleaning is the removal of all other contaminants from the surface.  One of the best ways to remove contaminants from all surfaces is with microbial action.  Bio-enzymatic cleaners use microbial action to continuously clean the surface and remove both organic and inorganic compounds.  By using bacteria and enzymes organic materials can be broken down and digested, thus eliminating the 'food' from the surface.

In order to be a bio-enzymatic cleaner the product must incorporate bacteria and enzymes in its formula in some way.  The concentrations of components can vary as can the jobs that the products are designed to do.  Each different type of bacteria and every enzyme does different things.  The actual blending of different microbes with different enzymes and surfactant packages yield very different cleaning products of different strengths.

As with most things in life, not all Bio-enzymatic cleaners are created equal - you must see the results before you make your decision about which product best suits your needs.  For example, you should first determine what job you are looking to address.  In general, there are several jobs that Bio-enzymatic cleaners are ideally suited to do: 1) automotive oil and grease removal, 2) deep cleaning and odor control, 3) food grease removal, 4) grease trap treatment, 5) drain opening and maintenance, 6) septic treatment, 7) waste water treatment, 8) laundry pretreatment and stain removal, 9) carpet cleaning and deodorizing, 10) parts washing, 11) tank cleaning, 12) bioremediation of soil and water, etc.  Different formulas excel at different jobs.

At WorldWare Enterprises Ltd. we have developed a line of very exceptional bio-enzymatic cleaners - our EATOILS™ brand of products, with specific products formulated to excel at each of the cleaning jobs outlined above.  Our products have proven to outperform other bio-enzymatic cleaning products when compared on actual job sites. All of our EATOILS™ products are GREENER-CHOICE™ APPROVED GREEN.

For more information about our products please come to our website or call us toll free at 866 621 8244 Mon - Fri 9:00AM - 5:00PM Eastern time.

Removing Mold & Mildew From Soft Mexican Brick With EATOILS™ BT200™





Old Mexican Brick Chimney With Mold & Mildew - Before

After Cleaning With EATOILS™ BT200™

If you have ever had to clean a home that has Mexican Brick as its exterior siding, you know it can be very challenging to clean in a safe and efficient manner. Mexican Brick is very soft and brittle, not to mention - very porous, so you need to be very careful not to damage it when you try to remove anything from it with traditional pressure washing equipment and chemicals. When cleaning this type of brick one must be very careful and not apply too much pressure. If too much pressure is applied, the brick can literally break in half and disintegrate into dust.

To get Mexican Brick completely clean you must use a non-hazardous, safe solution that can get into the pores of the brick to REMOVE the mold and mildew completely without damaging the surface or trhe integrity of the brick.  If possible, you want to deep clean the surface and, if possible, to prevent future mold growth.

Most traditional mold & mildew removing chemicals contain toxins or dangerous additives and they only clean the surface mold and mildew at the 'moment of contact'. This leaves tiny spores behind in the pores of the brick that will just begin growing again immediately once the moisture builds up to the right level.

EATOILS™' local distributor in Porter, Texas, Clean and Green Solutions LLC, deals with Mexican Brick on a daily basis.  Recently, they were called out to this home (see Before picture above) to clean all the mold and mildew from the brick. The homeowner had received complaint letters from the local neighborhood homeowners association and he needed to get the home cleaned in order to be in compliance with the association guidelines.

Here is how they did it: Using the EATOILS™ BT200™ Certified GREEN degreaser they mixed the product at 5 ounces of EATOILS™ BT200™ to one gallon of water. Using an X-JET applicator, they applied the diluted EATOILS™ BT200™ to the entire surface of all walls and allowed it to sit for 10 minutes. Then they repeated the application and allowed to it to sit for an additional 20 minutes. They used a total of five gallons of diluted solution, which required 25 ounces of EATOILS™ BT200™.  An X-JET applicator is a nozzle for a Pressure Washer that allows the product to be applied directly to the surface with out being diluted any further. Even though the EATOILS™ BT200™ is a degreaser, it is an excellent product for removing mold and mildew on contact, plus it also can prevent the re-infestation of the mold.

After allowing the EATOILS™ BT200™ to dwell for the times stated, they then used the pressure washer (3500PSI/6 GPM) to remove the mold and mildew stains. However, they used the chemical tip. The chemical tip is normally used to apply solution or chemicals at a very low pressure. This tip actually sprays the water onto the surface with less pressure than a garden hose sprayer that is set on “jet” or “full stream”. Using this tip meant that absolutely NO high pressure was used - ANOTHER AMAZING REASON TO USE EATOILS™ BT200™!

As you can see in the pictures above (Before and After), the brick cleaned up perfectly with no damage to the brick whatsoever. Once all areas were cleaned they re-applied the EATOILS™ BT200™ and left it to dry with NO RINSING. This will provide continuing, ongoing cleaning and mold prevention to help to keep the brick cleaner for a longer period of time.

EATOILS™ BT200™ is a Super Concentrated GREEN degreaser and all purpose cleaner. Once diluted at 5 ounces per gallon, our end user product cost was less than $5.00. Compared to the cost of other products that require dangerous chemicals to do the cleaning, and can damage the surface, EATOILS™ BT200™ stands alone as the best and safest cleaner - yet it remains one of the most economical available on the market today.

EATOILS™ BT200™ degreaser can also be used to remove oil and other automotive stains from equipment, concrete, asphalt and soil. It also a great cleaner for canvas and fabric sunshades, umbrellas, tents, etc. EATOILS™ BT200™ will also remove grease, tar, and oil, from clothing, drapes, carpeting, upholstery and just about any other surface. Plus, it is environmentally friendly - GREENER-CHOICE™ APPROVED GREEN and completely safe for you and your family.

If you are ready to try our BT200™ degreaser we can take you directly to our shopping cart where you can buy some online just click here For more information about our EATOILS™  GREEN products come to our website at www.eatoils.com or call our North America-Wide toll free number - 1-866-621-8244 - Customer Service Reps are always ready to answer your questions and to serve you - Monday - Friday, 9:00 AM - 5:00 PM, EASTERN time.

Sustainability Is The New Catch Phrase For Green Cleaning Products - EATOILS Products Are Sustainable & Green!

Here is a copy of this month's cover story from Housekeeping Solutions Magazine - August 2010 :
A Sustainable Approach To Green
Addressing Today's Cleaning Needs — Without Compromising Future Resources

By Ronnie Garrett

Green equals sustainable, right? Wrong. These are two different ideas with two very distinct definitions. Experts agree that the industry is green, or going green at a rapid pace, but sustainability is its future. In fact, the first step towards greater sustainability requires cleaning operations to fully understand the definitions of these two ideas.

"'Going green' is a marketing phrase that has pretty much run its course," says Patrick Krywko, sustainability director for HP Products, a jan/san distributor in Belleville, Mich. "People will say 'we're going green,' but what does that mean? It means they've bought a neutral cleaner that's green and they're using microfiber. But sustainability is so much more than that. It's looking out for electrical use and the labor force. It's how you clean, what you clean, reducing the stuff you use, watching the packaging that it comes in and more."

The following definitions further clarify these concepts. The Federal government defined "green" in Executive Order 13423 as "products and services that reduce the health and environmental impacts as compared to other products and services used for the same purpose." The definition, originally authored in 1993, specifically focuses on products and services from two angles: health and environmental.

The Brundtland Commission, formally the World Commission on Environment and Development, coined what has become the most often-quoted definition of "sustainable development" in the early 90s. It is defined as development that "meets the needs of the present, without compromising the ability of future generations to meet their own needs."

"Essentially we want to do things today in a way that doesn't compromise the ability of future generations to meet their needs," says Steve Ashkin, CEO of Sustainability Dashboard Tools.

An easy way to distinguish between the two is that green cleaning involves the products custodial operations use and how they use them, while sustainability encompasses what departments are doing within their own buildings and with their own people to be more sustainable.

Honor The Triple Bottom Line

Any organization seeking greater sustainability should follow the Triple Bottom Line concept, which is defined as "the financial, social and environmental affects of a firm's policies and actions that determine its viability as a sustainable organization," according to Renae Hesselink, CPIM, LEED-AP, vice president of sustainability at Nichols, a distributor based in Muskegon, Mich.

"Balancing these three things is not an easy task," says Hesselink. "But it's something cleaning operations should strive for. When you're making any major decision, you should be asking yourself: How does this affect the environment? How does this affect us economically? How does it affect our community, our customers, our employees and so on?"

Ashkin presents the following example to further explain the concept. If a manufacturer of wood products consumes trees faster than new ones can grow, it won't be sustainable — at some point it will run out of trees. If it operates its business in such a way that its expenses exceed its income, it won't be sustainable — at some point it will run out of money. Finally, if it operates in such a way that people do not want to come to work for it, it won't be sustainable either — at some point it will run out of workers.

"The point of this illustration is that two out of three is not enough," he says. "We need to simultaneously address all three components of the Triple Bottom Line. Imagine a three-legged stool. What happens to the stool if one leg breaks?"

Unfortunately, individuals overseeing each piece of the puzzle often do not agree. Ashkin explains that the business community typically claims they cannot do anything unless it's profitable. All the while, the environmental community believes they have to protect the environment at any cost. And at the same time, the labor community focuses on benefits and pay for the workers.

"They look at the world from their own perspectives and argue about which is the right priority," he says. "The Triple Bottom Line helps us understand that they are all right. For us to have sustainable operations, all three issues must be addressed."

Today the focus often centers on green and profit, which Ashkin believes is in error.

"Yes, departments are using green products. Yes, they are being profitable. But how are they measuring, addressing and reporting on human rights concerns such as wages, training, equal opportunities, opportunities for advancement, nondiscrimination, equity and so on," he asks. "When we think about sustainability, we have to become responsible and account for all these issues, not just focus on profits and going green."

The Path To Sustainability

Becoming more sustainable can seem daunting, when all three considerations are factored in.

Ashkin recommends cleaning operations begin by looking at the Global Reporting Initiative (GRI), www.globalreporting.org. The GRI is a network-based organization that has pioneered sustainability-reporting framework that sets out principals and indicators organizations can use to measure and report their economic, environmental and social performance.

Hesselink then recommends building a sustainability team comprised of heads from various departments within an organization. Exposing this team to feedback from a mixture of departments will result in well-rounded sustainable initiatives.

But, this team needs to be broken down by function. The accounting department will report on very different things than the human resources staff or the facilities team, and those things will be very different than what the ownership reports on.

"This is an organizational process," Ashkin says. "It's not just about what product you use or the services you offer, this is about how the entire organization operates."

The next step is to identify the data the team collects, as well as the data gaps to begin the reporting function. Here Krywko recommends the team start with a baseline building audit.

"You've got to find out what you're doing right and what you're doing wrong before you can write a policy, otherwise you're flying blind," he says.

This audit should look at everything from the products used and how they are stored, the equipment and how it's maintained, building lighting, energy use, water use, scheduling and more.

Create A Sustainability Roadmap

Policy writing should serve as a roadmap to get the cleaning operation on the path to greater sustainability, says Krywko.

"This policy should be a mission-forward way of thinking that says things like: From now on we'll buy trash can liners that are right sized; we're going to use preferred chemicals and papers; we're going to schedule properly so that we're covering all areas of the building that should be covered in terms of human health," he says. "You need to evaluate your cleaning products, practices and equipment."

When writing such a policy, operations need to think about what the building occupants and management might be looking for. First and foremost, is this organization looking to become more sustainable themselves? If so, what can the custodial department do to help them meet those specific needs?

Custodial managers can begin looking at what they are buying and who they are buying from. Look for suppliers and manufacturers that publish annual sustainability reports, which document that they too are paying attention to their sustainability.

The bottom line is it doesn't matter what these suppliers say they are doing, it matters what they do. Ashkin explains this by talking about greenwashing, a great concern in the custodial industry. Any company can say they are green, but as consumers, it is the custodial manager's responsibility to ask suppliers to prove it. Ask to see the test data that says the products are safer and better for the environment, and look to third-party certifications, adds Hesselink.

"To avoid greenwashing, go with products that have third-party certifications attached to them," she says. "Whether that is Green Seal, Design for the Environment (DfE) or EcoLogo, you can be assured that the products are safer and claims are accurate."

Ask manufactures and distributors to also show that they manage a sustainable operation, says Ashkin. Request their data reports illustrating how they are more sustainable than the next guy.

"Are they doing sustainability tracking? Are they publishing reports and making them public?" he asks.

Green Is In

Managers would be naïve to think green is out, it's not. Green plays a very large role in any sustainability effort.

From an energy perspective, for example, custodial operations can purchase energy efficient equipment. They might begin purchasing vacuums with higher filtration levels and noise levels below 70 decibels. Or they may add auto-scrubbers with chemical dispensing systems on board or newer technology that uses only water to clean. The operation may begin cleaning with cold water to eliminate the energy needed to heat the water they use. Or they may move some cleaning functions to daylight hours.

While green is here to stay, sustainability requires cleaning operations to take a closer look at what they are doing. Managers should ask themselves, what is being done to meet the needs of the present while making sure future generations have the means to meet their own needs?

When a cleaning operation can answer that question, then they will not only be green, but sustainable as well.
___________________________________________________________
Ronnie Garrett is a freelance writer based in Fort Atkinson, Wis.

Sustainability Resources

The following resources can help put cleaning operations on the path to greater sustainability:

• Sustainability Dashboard Tools. Tools and resources to help cleaning operations become more sustainable. www.green2sustainable.com.

• U.S. EPA ENERGY STAR Program is a joint program of the U.S. Environmental Protection Agency and the U.S. Department of Energy helping organizations save money and protect the environment through energy efficient products and practices. A variety of tools are available at www.energystar.gov.

• U.S. EPA WaterSense. This EPA-sponsored partnership program seeks to protect the future of the nation's water supply by promoting water efficiency and enhancing the market for water-efficient products, programs and practices. More information can be found at www.epa.gov/watersense/.

• ISSA offers information and events surrounding sustainability issues. Visit http://www.issa.com/.

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At WorldWare Enterprises Ltd. we use only sustainable, renewable resources to produce our line of EATOILS™ GREENER-CHOICE™ APPROVED GREEN PRODUCTS.  THESE PRODUCTS MEET OR EXCEED THE STANDARDS LAID OUT IN THE ARTICLE ABOVE SO YOU CAN REST ASSURED THAT YOU, YOUR STAFF, AND YOUR FAMILY WILL BE SAFE USING OUR PRODUCTS. When you use our EATOILS™ products in your operation you are recognizing and addressing the 'triple bottom line' referred to above.  Our products have always provided the triple benefits of cost savings, product efficiency and labor efficiency for your operations - when looking at the 'TOTAL COST OF CLEANING', EATOILS™ products deliver your best total value while providing a sustainable solution for you and your business.

For further information about our company and our products please come to our website at www.eatoils.com or call us toll free from anywhere in North America at 866 621 8244 Monday - Friday 9:00AM - 5:00PM Eastern time.

Testimonial: EATOILS™ SUPER CARPET-FRESH™ Really Works on Skunk Odor!

Here's a testimonial received today from one of our distributors:


YES, it does work as advertised. As the Houston, Texas, USA, distributor for EATOILS™ GREENER-CHOICE™ APPROVED GREEN CLEANING PRODUCTS I am continually amazed on a daily basis at what these products can do. I enjoy reading about the successes our customers have at solving some of their toughest cleaning challenges. One that I figured that I would never have to experience first hand was how well it would work at removing skunk odor. I had never seen a skunk alive, (usually only dead on the road) much less smelled one.


The other night as I looked out the back door of our second floor deck I saw something scurrying around in the backyard, I figured it was my barn cat playing. I put my bright spotlight on it and sure enough there were 3 skunks running around in the backyard.


Later, as I let my dog into the house for the evening, I immediately smelled the most awful, heavy odor of my life. I realized at once that my dog had been sprayed by the skunk. I could tell that my dog, (Moxie) knew it too, he had this look of embarrassment and a "please help me" look on his face.


I immediately grabbed my 1/2 gallon milk jug of SUPER CARPET-FRESH™ that I keep mixed at 6 ounces to the gallon for heavy deodorizing and cleaning and rushed my dog to the bath tub. I completely wet my dog, and then poured the Super Carpet Fresh all over him, working it in gently with my fingers. Almost immediately I could tell the odor was dissipating and WITHIN 2 MINUTES THE ODOR WAS COMPLETELY GONE.


I then took my quart sprayer of SUPER CARPET-FRESH™ mixed at 2 ounces per gallon of water and sprayed the solution into the air as I walked around the house - and WITHIN 1 MINUTE the lingering effects of the odor in the house were completely gone. My wife was shocked at how well the SUPER CARPET-FRESH™ worked. Of course, I wasn't - this product has NEVER failed to do what it says it will do.

 After my dog had dried I noticed he looked cleaner and smelled better than after any previous time I had given him a bath with those store bought dog shampoos. This is how I will bathe my dog from now on.

 Doug Rucker, Clean and Green Solutions, GREENER-CHOICE™ APPROVED Green Cleaning Products for Residential, Commercial, and Industrial - Porter, Texas



Thanks Doug! It's only after you work with these products that you can truly appreciate how different and effective they really are! For more information about SUPER CARPET-FRESH click here



For more information about this or other EATOILS™ products, come to our website at http://www.eatoils.com/ or call us toll free (in North America) Monday - Friday 9:00 - 5:00 Eastern Time at 866 621 8244.