Tuesday, September 20, 2011

EATOILS™ SUPERFRESH™ Deep Cleans All Hard Surfaces - Even Granite + Corian™!

With the emphasis today on specialty cleaners that only do particular jobs, it is a real discovery to find a product that outperforms traditional cleaners and yet can truly be a multi-purpose cleaning product - both industrially and for household use.

EATOILS™ SUPERFRESH™ is that product.  SUPERFRESH™ is GREENER-CHOICE™ APPROVED GREEN, it contains no harmful ingredients, it is pH neutral, and it outperforms traditional cleaning products - virtually every time!

A few years ago when we were developing our EATOILS™ product line we were looking for 1) an exceptional floor cleaning product, 2) a bathroom cleaner/deodorizer, and 3) a continuous cleaning product - ideally we were looking for a single product that would replace many household cleaners with a single product - we developed this product - EATOILS™ SUPERFRESH™ - it does an amazing job today - and it will keep on working for up to 4 days with continuous microbial cleaning action!

The unique formula in our EATOILS™ SUPERFRESH™ not only removes all soils, grime, dirt, and sources of odor from the surface at the time of cleaning, but it keeps on working deep down in the pores of every surface including cracks and crevices to remove any residual materials.  Odors are eliminated immediately - and they don't come back, making this an ideal product for kitchen and bathroom cleaning, dumpster and loading area cleaning, and a multitude of specific hard surface cleaning and deodorizing applications for both industrial and household use.  It is strong enough for the toughest industrial and restaurant use yet gentle for home use.

As the product is pH neutral, it won't harm delicate surfaces so you can safely use it on wood, granite, Corian™, etc. without worrying about damaging anything.  Basically, if it isn't harmed by water, it won't be affected by EATOILS™ SUPERFRESH™.  It contains no solvents or harsh chemicals so it won't harm the finish on your floor, counter, furniture, etc. - in fact it will probably brighten it up.  Our clients typically report that floors are much brighter after being cleaned with EATOILS™ SUPERFRESH™.

And now for the best part - the cost of cleaning with our products works out to be actually much less than other products on the market, especially when you consider the total cost of cleaning.  How does it add up?

1) You only use a very small amount of product - 1 - 2 ounces of product per gallon of warm water (other products require a higher concentration therefore a higher cost per use).

2) You only need to wipe or mop the product onto the surface - no rinsing required - saving you time and money.  Other products require virtually double the time when you consider rinsing.

3) You get more mileage out of your pail of wash water with our products - other products get dirty fast, forcing you to pour out the old wash water every xxx square feet (you can insert the number here that you are encountering in your facility).  If you don't change it you'll need to clean the area again because you are continually putting your dirty mop onto the floor, spreading the dirty wash water back onto the floor -  When you clean with our products you are inoculating the surface with so many cleaning microbes that you can actually go until you are virtually at the end of your pail before mixing a new batch.

4) Since you are wetting everything once with our product your total time required to clean is much less than alternative methods - just mop and go. 

5) Just get the area wet with the product and it will start to clean everything in sight - and everything not in sight (continuous cleaning action means you get additional cleaning while you are at home in bed - it also means you can clean less often).

6) When you clean with our product you are also deodorizing - removing the sources of odors in one pass.  Other products only mask the smell so you need to clean more often when you use them. 

7) Cost of mop heads and cloths is much lower -  traditional products actually eat mops - chemicals that break down the dirt also break down the mop head - our clients report that a typical high use facility goes through a mop head per week per major area of cleaning when using traditional cleaners.  Our clients report that mop heads last at least 6 times as long when our products are used - they stay cleaner longer and they don't deteriorate nearly as quickly with use.  As a test, just compare the smell of your used mop head after cleaning with our products versus your current cleaning product - you'll find that it doesn't smell like mold - but it actually smells clean - our products don't eat your mop heads.

8) Pour the residue down your slowest moving drain and it will actually clean the drain and keep it running clear - alternative products actually can clog drains causing increased maintenance costs.

Take a few moments to figure out what your total cost of cleaning is and compare it to the total cost if you were to use our products - you'll be surprised to find out how much real money you are spending every time you clean with those other products.  We believe that once you have the information you will decide to try out our EATOILS™ SUPERFRESH™ and start saving money - every time you clean!

How about buying some today - just click here

If you would like to learn more about our EATOILS™ SUPERFRESH™ or the other products in our EATOILS™ GREENER-CHOICE™ APPROVED GREEN line of cleaning and treatment products come to our website or call our toll free number (North America) 866 621 8244 Monday - Friday 9:00 - 5:00 Eastern Time.  One of our Customer Service people will be pleased to look after you.

Monday, September 19, 2011

Deep Cleaning Vs. Sanitizing - What's Best?

Following the recent outbreaks of H1N1, MRSA, C. Difficile, and increasing fears of microbial and viral pandemics as reported in the media in the past few years, the public has finally caught on to the idea that germs are everywhere. With this awareness has come the expectation that we should be eradicating germs every day and everywhere.

In spite of the increased awareness about germs, there is still a need for clarification of situations where sanitizing (killing germs) and deep cleaning (removing soils, germs and other organic materials from surfaces) are required. To put it simply, soaps and cleaning products (including deep cleaning products like EATOILS™ products) do the 'cleaning', while sanitizers (including bleach, vinegar, peroxides, quat (quaternary ammonia), ammonia, etc.) kill germs - both the good ones and the bad ones.

Both jobs are necessary, particularly in sensitive environments however, many contractors and clients believe that sanitizing can be 'the magic bullet' - a one step solution - for solving the cleaning/sanitizing challenge. Both jobs need to be done yet there is no one product that does both jobs.  

CLEANING Regular soaps and traditional cleaning products remove surface soils and most germs. Deep cleaning MICROBIAL products like EATOILS™ GREENER-CHOICE™ APPROVED GREEN cleaning products also work like traditional cleaning products to clean soils and remove germs.  However these products also keep on working for up to 4 days - with microbial cleaning action - to remove trace organic matter from deep in surface pores, cracks and crevices; leaving the cleaned surfaces exceptionally clean.  

SANITIZING Sanitizing products kill everything on the surface for the few seconds they are in contact with the surface. This is ideal for situations where you want to prevent the spread of diseases or harmful microbial & viral infestations.

In reality, there is no 'one best solution' - a combination of both product groups is actually the best overall solution to keep a facility both clean and germ free - and a combination that effectively optimizes the use of Deep Cleaning products will yield the best overall results. As the Deep Cleaning products require time to do their total job, the timing of when to use each product can be critical - for example, you wouldn't want to apply Deep Cleaning products right before you apply a sanitizer as you would defeat the purpose of the Deep Cleaning product by killing the good microbes before they would have a chance to do their work. On the other hand, you could easily apply the Deep Cleaning product 30 minutes after sanitizing. Also, sanitizing "touch surfaces" like door handles, toilet seats, taps, hand drying equipment, etc. is probably a good part of a regular and frequent treatment regimen for a sanitizing product. In this case you might opt for sanitizing throughout the day and Deep Cleaning at quitting time (which would allow the Deep Cleaning product to work non-stop overnight) to yield your best result.

Depending on the sensitivity of the location (with hospitals, doctor's offices, daycare facilities, nursing homes and food service ranking as highly sensitive locations - factories and office buildings ranking as least sensitive locations) a cleaning contractor or janitorial staff can adjust the balance between the frequency of use of each of the two types of products - deep cleaners and sanitizers to meet the needs of their client/facility.

We have clients in all sectors of food service, hospitality, industry, health care, institutional, and government using our EATOILS™ GREENER-CHOICE™ APPROVED GREEN Deep Cleaning products. We can help you to design and set up a balanced application schedule for your facility using Deep Cleaning products and sanitizing products. If you have any questions or application concerns please call us toll free at 866 621 8244 (North America) or come to our website - customer service personnel are standing by, ready to serve you - Mon - Fri - 9:00 - 5:00 EST/EDT.